Two Cooks Catering

Two Cooks Catering’s exclusive use of farmers’ market produce, fresh meats, and local seafood brings out the best of the Central Coast’s exceptional foods with a distinctive global touch. From small intimate dinners for a few people on up to large events with hundreds of guests, Two Cooks Catering can handle all types of events big and small. We offer: Individual Custom Menus Custom Service Style (i.e. passed hors d’ oeuvres, buffet set up, or full sit down service) On-Call Front-of-House Service Staff Available Two Cooks Catering is a proud supporter of the Central Coast Grown Program.